himachali sheera 500GM

himachali sheera online price

Himachali Sheera, also known as Seera, is a traditional sweet dish from Himachal Pradesh. It’s made primarily from wheat grains and has a unique preparation process that gives it a delightful sweetness and texture.

Basic Preparation Steps:

1. Soaking the Wheat Grains: Start by soaking wheat grains in water for about a week, changing the water regularly.
2. Grinding and Straining: After soaking, grind the grains and strain the mixture to get a white fluid.
3. Drying: Place the fluid in a muslin cloth, tie it up, and let it hang until it solidifies. Then, sun-dry the semi-solid pieces until they harden.
4. Cooking: Dissolve the dried pieces in water with sugar to your taste. Heat ghee in a pan, add the mixture, and cook until it turns light brown.

This dish is not only delicious but also provides a good source of energy and nutrients

himachali sheera

Himachali Sheera online

himachali sheera price